Siakap Stim Ala KakCik

Wednesday, March 3, 2010

Bahan-bahannya :

1 ekor ikan siakap

3 inci halia - dihiris memanjang

2 batan serai - diketuk

3 biji limau nipis

2 sudu besar sos plum

4 ulas bawang putih - dihiris

4 ulas bawang merah - dihiris

1 biji tomato - dibelah 2 dan dihiris

Sedikit daun ketumbar

1 sudu teh serbuk lada sulah

Cara penyediaan :

Ikan dibersihkan dan dikelar supaya boleh menyerap rasa. Kukus ikan bersama halia, tomato, bawang merah, bawang putih dan serai. Sementara menunggu ikan siap dikukus, sediakan bahan sosnya di dalam mangkuk dengan mencampurkan sos plum, jus limau, gula, garam dan serbuk lada sulah. Apabila ikan masak, tuangkan campuran sos tadi ke atas ikan dan kukus lagi untuk beberapa minit agar ia sebati. Angkat dan boleh dihidangkan.

Waktu Solat

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My blog provides recipes and information dealing in the preparation of food and allows submissions by various sources. KaKCiK ReCiPeS in no way provides any warranty, implied or otherwise, towards the content of recipes submitted by any visitor, website, or other entity. As such, it is the reader's responsibility to determine the value and quality of any recipe or instructions provided for food preparation and to determine the nutritional value, if any, and safety of the preparation instructions. Recipes taken from my site and prepared are done so "at your own risk". KaKCiK ReCiPeS is not responsible for any damage, medically or otherwise, resulting in the preparation of food using the instructions or recipes provided on this blog. Readers and visitors must take care to check the instructions provided and determine their value and any possible medical condition that may arise from the consumption of the ingredients listed in this site's pages.

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